Passendale - Friday 4 September
Passendale - Friday 4 September
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Brix : 24
Conservation : -18°C
Total Shelf life : 36M
Guaranteed shelf life : 12M
Applications : For all sweet and salty preparations : ice creams, sorbets, desserts, chocolates, sauces, etc.
20 kg
1 kg
All our purees are cold-processed so they can preserve the taste and the freshness of the fruit.
Composed of 90% fruit and 10% sugar, our raw purees keep the natural taste, colour and the pectins of the fruit.
They are ideal for all your sweet and savoury preparations.
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